Scale
Ingredients
3 cups water
2 cinnamon sticks
1 anise star
1/4 cup ground masa
2 cup milk
50 grams/1.7 ounces dark chocolate
1/2 cup brown sugar
Instructions
- Place the water, cinnamon sticks and anise star in a large saucepan on high heat and bring to the boil.
- Remove from the heat and allow to sit for an hour to infuse.
- Remove the cinnamon sticks and anise star and return to the heat on low. Whisk in the ground masa until smooth.
- Whisk in the remaining ingredients until smooth and increase the heat, simmering until the chocolate has melted and sugar has dissolved.
- Remove from the heat and pour into your serving cups.
- Serve immediately.
Notes
Recipe adapted from Muy Bueno Cookbook