Tag Archives: Fruit

Peach Cobbler

Despite several visits and months of time spent in America, Peach Cobbler was never something my friends made or something anyone brought to barbecue’s or dinner parties so a recipe was found on Allrecipes that mirrored what I had seen in pictures and a recipe posted here in 2014. That recipe was made multiple times...

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    Upside Down Plum Passionfruit Cake

    Upside down cake is one of those oft not made cakes, and when it is there is usually pineapple involved. There’s a secret ingredient in this cake…passionfruit. The gloriously underrated passionfruit comes to play with plums in something I’ve not seen often in recipes. Whilst it is the middle of summer and currently where I...

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      Marillenknodel – Austrian Apricot Dumplings

      Have you heard of sweet dumplings? Unless you come from Austria, Germany or a few select other European countries, you likely have never seen dumplings like the ones on today’s post before. Don’t let your lack of knowledge of these distract you though, these are delicious. In fact, just thinking about eating these again has...

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        Gateau Fondant aux Poires – French Pear Fondant Cake

        When visiting France, you’d likely eat your body weight in croissants, baguettes and eclairs, but there are so many rustic dishes that are made in homes that aren’t often sold in stores, they’re the ones that take a bit of digging and are often surprisingly simple. I have to be honest in all the years...

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          Amish Apple Fritters

          While the trees are shifting to several shades of bright colors, the sweet produce of summer slows it’s growing to prepare for the colder and shorter days ahead and apples prepare themselves for their star time of year. My Instagram has been filled with pear recipes of late and pears are a classy, underrated fruit...

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            Swedish Licorice Panna Cotta

            Sweden is one of those Scandinavian countries where licorice has a very special place. Pure licorice powder is warming and herbal and it makes sense that in an area of the world where the temperatures are below freezing for months of the year that this would be a pivotal ingredient to enjoy throughout the seasons....

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              Strawberry Basil Crumble

              Being present in life is one of those learned things like taking strawberry and basil being in season and putting them into this Strawberry Basil Crumble. Going to bed saying ‘three things you appreciate about today’ or taking a moment between getting changed and brushing your teeth in the morning to be happy about life...

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                Orange Passion Rum Popsicles

                Rum in a popsicle ain’t a new thing, but three ingredient popsicles with a dash of passionfruit and orange juice is the kind of thing one can get behind on humid summer days where opening the freezer is a workout with how often you need to open it. There’s something to be said about entering...

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                  Cherry Cake with Maple Buttercream

                  Happy Friday from New York City. How are you lovely people doing? How is life? I’ve been out of action mostly for two reasons the past nine weeks: firstly, I’m traveling around the States and, secondly, I’ve been doing an online course in HTML and CSS aka web design. Have you ever signed on to...

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