British Sponge Cake

British Sponge Cake

Yield

Type

Cake

Time

1 hour 10 minutes

Level

Medium

Serves 8

Whip up your sponge cake batter Divide equally between two cake tins Bake until golden Make the buttercream Smear or pipe on top of one cake Top with a jam and strawberry mixture Finish with the second cake Slice and serve!

Prepping your British Sponge Cake

Rhubarb and Strawberry Pie

Chocolate Pavlova

Blackberry and Rhubarb Cobbler

Swedish Meringue Cake

Blueberry Muffin Cookies