3medium apples / 2 ½ cups granny smith applespeeled, cored and finely chopped
10grams/ 2 teaspoons lemon juice
28grams/ 2 tablespoons caster sugar
110grams/ 2 large eggsroom temperature
160grams/ 1 cup plain flour
8grams/ 2 teaspoons baking powder
½teaspoonground cinnamon
½teaspoonsea or kosher salt
60milliliters/ ¼ cup milk
1liter/ 4 cups sunflower or coconut oil
Glaze
115grams/ 1 cup confectioner's/icing sugar
⅓teaspoonvanilla extract
15grams/ 1 tablespoon water
Instructions
Fritters
Place the finely chopped apples and lemon juice in a bowl, stirring to combine. Set aside.
Meanwhile, place the sugar and eggs in a bowl and beat until the sugar has dissolved.
Add in the remaining ingredients and mix until it is a smooth batter.
Add in the apples and stir through.
Heat the oil in a medium pot until it reaches 190C/375F with a thermometer or test it out by dropping a small spoonful into the oil and when it bubbles immediately then the oil is ready for frying.
Drop large spoonfuls into the oil and allow to cook until a golden color and carefully fold over, allowing approximately 2 minutes for each side.
Remove and allow to cool on paper towels.
Glaze
Place all the ingredients in a small bowl for the glaze and mix to combine into a smooth mixture.
Brush the glaze over the fritters and allow to set.
Serve up and dig in whilst still warm.
Enjoy!
Video
Notes
Best apples for the fritters: You can use any variety of apple for Amish Apple Fritters, depending on your preference. Tart apples like Granny Smith add a tangy contrast, while sweet varieties like Honeycrisp provide a more mellow flavor.
You can freeze the fritters: After frying, allow them to cool completely, and then place them in an airtight container or freezer bag. When you're ready to enjoy them, simply thaw at room temperature or reheat in the oven for a crispy texture.
Best served fresh: Apple Fritters are best enjoyed fresh, but you can store them in an airtight container at room temperature for up to 2 days. For maximum freshness, reheat them in the oven or air fryer before serving.